SYOKADO

• ASPARAGUS WRAPPED WITH SMOKED SALMON • BREADED PUMPKIN • FRIED WONTON STUFFED WITH CHEESE • ROASTED SALMON CACHETE • PICKLED FISH • SALMON POKE • SHRIMP AND BROCOLI TEMPURA WITH SWEET CHILI SAUCE • KANIKAMA, CUCUMBER AND MAYONAISSE ROLL • CHICKEN TERIYAKI